English Distilleries and Their Whiskies
- Bimber Distillery
- Cooper King Distillery
- Copper House Distillery (Adnams)
- Copper Rivet Distillery
- The Cotswolds Distillery
- Circumstance Distillery
- Dartmoor Whisky Distillery
- Durham Distillery
- East London Liquor Company
- Henstone Distillery
- Hicks & Healey
- Isle of Wight Distillery
- Lakesland Distillery
- The Lakes Distillery
- The London Distillery Company
- Ludlow Distillery
- The Oxford Artisan Distillery
- Princetown Distillery
- The Spirit of Manchester Distillery
- Spirit of Yorkshire Distillery
- St George's Distillery
- Wharf Distillery
- White Peak Distillery
- Whittaker's Distillery
Bimber Distillery
The London-based Bimber Distillery stands as a testament to modern craftsmanship, having been founded in 2016. This relatively young establishment has quickly made its mark in the world of spirits. The distillery's commitment to quality and innovation has led to its recognition among both enthusiasts and connoisseurs.
Bimber Distillery's dedication to tradition and precision is exemplified through its carefully chosen equipment. The distillery boasts two remarkable alembic stills, each with a distinct role in the production process. The wash distillation is carried out by the 1000-litre alembic still named Doris, while Astraeus, a 600-litre spirit still, takes over for the spirit distillation. These stills, crafted by Hoga, contribute to the nuanced flavors and characteristics found in Bimber's creations.
The journey of Bimber Distillery's whisky begins with the filling of the first cask in May 2016, marking a significant milestone in the distillery's history. After three years of maturation, the eagerly awaited release of their inaugural whisky, aptly named "The First," finally arrived in September 2019. This achievement was met with enthusiasm from whisky enthusiasts, marking the beginning of what is sure to be a remarkable collection of expressions.
While whisky holds a special place at Bimber Distillery, their dedication to crafting exceptional spirits extends beyond the realm of whisky. The distillery has diversified its product line to include other artisanal spirits such as vodka, rum, and gin. This diversification showcases Bimber's versatility and commitment to exploring the full spectrum of flavors and aromas that can be harnessed through distillation.
As Bimber Distillery continues to grow and evolve, its dedication to producing high-quality spirits remains unwavering. With a blend of tradition and innovation, Bimber stands as a shining example of a modern distillery that pays homage to the heritage of spirits while embracing the future of craft distillation.
Cooper King Distillery
Nestled in the picturesque village of Sutton on the Forest, Cooper King Distillery represents a heartfelt tribute to the world of spirits. Founded in 2016 by Christopher Jaume and Abbie Neilson, this independent English distillery embodies a harmonious blend of passion, heritage, and innovation.
The journey of Cooper King Distillery was sparked by the founders' time spent living in Tasmania, where they were captivated by the artistry and craftsmanship of the Australian whisky industry. This inspiration led them to embark on their own distillation adventure, driven by a desire to create exceptional spirits that would stand as a testament to their dedication and vision.
The distillery's name, Cooper King, carries a deep significance. It pays homage to co-founder Chris Jaume's great-great-grandfather, Lieutenant Colonel Charles Cooper King, a historical figure whose lineage traces back to Yorkshire in 1030 AD. This connection to heritage serves as a guiding light, infusing every drop of Cooper King spirits with a sense of history and authenticity.
Cooper King Distillery commenced its journey by producing gin in early 2018, establishing a reputation for crafting botanical-forward and meticulously balanced spirits. It wasn't until August 2019 that the distillery filled its first single malt cask, a momentous occasion that marked the beginning of their whisky-making legacy.
The co-founders' dedication to the art of distillation is evident in every aspect of Cooper King's operation. From selecting the finest ingredients to employing traditional methods with a modern twist, they create spirits that captivate the senses and tell a story of innovation and craftsmanship. Each bottle that bears the Cooper King name carries not only the spirit within but also the passion and commitment of those who brought it to life.
Cooper King Distillery has emerged as a beacon of creativity and excellence within the world of spirits. With a heart firmly rooted in tradition and a gaze set on the horizon, this distillery continues to inspire and delight enthusiasts with their exceptional gin and eagerly anticipated single malt whiskies.
Copper House Distillery (Adnams)
Deep within the charming town of Southwold, the Copper House Distillery stands as a beacon of craftsmanship and tradition. Built within the hallowed halls of the Adnams Brewery in 2010, this distillery represents a fusion of history, innovation, and a profound dedication to producing exceptional spirits.
The roots of the Copper House Distillery are entwined with the esteemed Adnams Brewery, a name synonymous with quality and authenticity. With a heritage dating back to the 19th century, Adnams Brewery embarked on a journey to expand its offerings beyond beer, venturing into the realm of spirits. This led to the establishment of the Copper House Distillery, a facility that would come to produce a diverse range of exquisite libations.
Central to the distillery's identity is its commitment to diversity. The distillery's repertoire spans a spectrum of spirits, showcasing their mastery in crafting a variety of flavors and profiles. From the juniper-infused elegance of gin to the smooth refinement of vodka, from the robust character of bierbrand to the complex richness of brandy, the Copper House Distillery leaves no stone unturned in the pursuit of spirit excellence.
However, it's their whisky that truly captures the essence of the distillery's dedication to exceptional craftsmanship. In 2013, the Copper House Distillery released its first-ever whisky, a moment that marked the realization of a long-cherished aspiration. This inaugural whisky release bore the imprint of the distillery's unwavering commitment to quality, setting the stage for a series of expressions that would delight and captivate enthusiasts.
The Copper House Distillery is a testament to the seamless integration of tradition and innovation. The distillery's foundation rests on the values and expertise of Adnams Brewery, while its spirit reflects a forward-thinking approach to spirits production. With each carefully distilled drop, the Copper House Distillery continues to honor its roots while embracing the exciting journey that lies ahead.
As the distillery's portfolio expands and their reputation for excellence grows, the Copper House Distillery remains a shining example of how a storied legacy can be reinvigorated and elevated through the alchemy of distillation.
Copper Rivet Distillery
Deep in the heart of Kent, the Copper Rivet Distillery stands as a harmonious blend of history, innovation, and passion. Established in 2016, this distillery has swiftly risen to prominence, capturing the essence of its surroundings and infusing it into each meticulously crafted spirit.
Situated within a Grade II listed building, the Copper Rivet Distillery exudes a sense of heritage that is as captivating as the spirits it produces. This setting serves as a testament to the distillery's commitment to preserving the past while embracing the future of distillation. The juxtaposition of old and new creates an environment that echoes with the whispers of generations past, now enlivened by the alchemy of distillation.
The distillery boasts a trio of stills, each with a unique personality and purpose. Sandy, a pot still, takes center stage for the production of Single Malt Whisky. With a capacity to hold 2000 liters of wash, Sandy's role in shaping the distillery's whisky is indisputable. Joyce, a column still, contributes to the creation of Vela Vodka and forms the base alcohol for Dockyard Gin. Janet, a gin still, stands as a testament to innovation, designed by head distiller Abhi Banik and granted a patent in 2019. Janet's role extends beyond distillation, adding flavors to the gin through maceration and vapour distillation.
While the Copper Rivet Distillery's journey spans a variety of spirits, it's their foray into whisky that has captured the imagination of enthusiasts. In November 2020, the distillery unveiled their inaugural whisky release, aptly named Malthouse. This release marked a significant milestone, a celebration of the distillery's dedication to perfecting the art of whisky production.
The Copper Rivet Distillery is more than a place of production; it's a sanctuary for the pursuit of excellence. With every still, every cask, and every bottle, they pay homage to the traditions of distillation while embracing the limitless possibilities of the future. As the distillery's story continues to unfold, it leaves an indelible mark on the landscape of spirits, a testament to the power of vision, passion, and the transformative magic of distillation.
The Cotswolds Distillery
Nestled within the enchanting landscapes of the Warwickshire Area of Outstanding Natural Beauty, The Cotswolds Distillery is a testament to the union of nature's splendor and the art of distillation. Founded in 2014, this distillery embodies the essence of its surroundings, crafting spirits that capture the heart and soul of the Cotswolds.
At the heart of The Cotswolds Distillery's journey lies a dedication to the creation of single malt whisky. This noble pursuit has positioned the distillery as a custodian of tradition and a champion of quality craftsmanship. From the very beginning, their focus on single malt has garnered recognition and respect from connoisseurs and enthusiasts alike.
The distillery's commitment to its craft is mirrored in the meticulous selection of ingredients and the artistry of their distillation process. The Cotswolds Distillery's spirits are a symphony of flavors, with each note harmoniously blending to create a distinctive and memorable profile. This dedication to excellence has propelled their whisky onto the international stage, where it has been celebrated for its character and complexity.
Surrounded by the natural beauty of the Cotswolds, the distillery finds itself in a unique position to draw inspiration from the landscapes that envelop it. This connection to nature is evident in every sip of their spirits, as the flavors and aromas tell a story of rolling hills, lush meadows, and a sense of serenity that can only be found in such pristine surroundings.
The Cotswolds Distillery stands as a testament to the notion that the finest spirits are born from a marriage of passion, tradition, and the beauty of the land. With each bottle that bears their name, they invite enthusiasts to embark on a sensory journey through the Cotswolds, a journey that explores the intricate dance between nature and the hands that craft the spirits of this remarkable distillery.
Circumstance Distillery
Located within the vibrant city of Bristol, the Circumstance Distillery stands as a beacon of innovation and exploration in the world of spirits. With a dedication to pushing boundaries and a commitment to craftsmanship, this distillery has emerged as a captivating presence within the spirits community.
Circumstance Distillery's journey is marked by a distinct focus on grain spirits, a category that offers an expansive canvas for creativity. Guided by a relentless pursuit of excellence, the distillery employs a unique approach to crafting their spirits. Utilizing a diverse range of casks for maturation, they orchestrate a symphony of flavors that captivate the senses and challenge conventions.
The distillery's ethos revolves around the notion of circumventing the ordinary, delving into uncharted territories, and extracting the full potential of their chosen ingredients. This spirit of experimentation is evident in the variety of casks they employ, each contributing its own character to the final expression. It's a testament to their willingness to explore, learn, and innovate, resulting in a range of spirits that defy categorization.
While Circumstance Distillery boasts an impressive array of spirits, including those born of unconventional grains and maturation techniques, the exact details of their whisky release remained a well-kept secret until 2021. This air of mystery only adds to the allure, inviting enthusiasts to embark on a journey of discovery as they await the unveiling of the distillery's whisky creations.
Rooted in the rich tapestry of Bristol's cultural scene, Circumstance Distillery is more than a place of production; it's a hub of creativity and experimentation. With each release, they challenge preconceived notions, redefine the boundaries of spirits production, and offer a tantalizing glimpse into the endless possibilities that emerge when tradition and innovation intertwine.
Circumstance Distillery's story is one of curiosity, exploration, and a relentless pursuit of excellence. As they continue to shape the landscape of spirits, their name becomes synonymous with pushing the envelope, inviting us all to embrace the unexpected.
Dartmoor Whisky Distillery
Amid the serene beauty of Bovey Tracey, the Dartmoor Whisky Distillery emerged in 2017 as a testament to the marriage of tradition and innovation. This distillery, born in the heart of Devon, carries the essence of the landscape in every drop of its meticulously crafted spirits.
At the helm of the distillery's operations was Frank McHardy, a seasoned veteran of the whisky industry who guided the production process with a steady hand and a wealth of knowledge. Under his guidance, the distillery embarked on a journey to create spirits that would reflect the character of the land and capture the spirit of Dartmoor.
The distillery's commitment to excellence is evident in the time and care invested in their spirits. Forged in a 1200-litre ex-cognac still, the distillation process is a symphony of precision and artistry. Frank McHardy's expertise guides every step, from selecting the finest ingredients to overseeing the maturation process, ensuring that each bottle carries the signature quality of Dartmoor Whisky Distillery.
It was on the 3rd of February 2017 that the first whisky cask was filled, marking the commencement of a journey that would unfold over three and a half years. This patient maturation allowed the flavors and character of Dartmoor's landscape to infuse into the spirit, resulting in a whisky that is a true reflection of its origin.
After much anticipation, the distillery celebrated a significant milestone with the release of their inaugural single malt whisky. This expression, born of dedication and nurtured by time, encapsulates the essence of Dartmoor in every sip.
The Dartmoor Whisky Distillery stands as a beacon of craftsmanship and a testament to the power of patience. Their story is one of passion for the land, a commitment to quality, and a belief that the finest spirits are those that carry the heart of their origin. As enthusiasts raise a glass of Dartmoor whisky, they become part of a journey that echoes the ancient landscapes and timeless traditions of this remarkable distillery.
Durham Distillery
From its origins as a gin distillery to its transformation and expansion, Durham Distillery is a tale of evolution, dedication, and a commitment to producing exceptional spirits. Nestled within the picturesque landscapes of Langley Park, County Durham, this distillery has carved its own path in the world of distillation.
Initially recognized for its mastery in crafting gin, Durham Distillery garnered a reputation for creating exquisite botanical spirits that delighted the palate. The distillery's commitment to quality and innovation laid the foundation for its future endeavors, setting the stage for a journey that would embrace new horizons.
With a bold move in 2020, Durham Distillery relocated to the Prince Bishops Shopping Centre in Durham, a transition that marked a new chapter in their story. This shift not only expanded their presence but also paved the way for an exciting new era of spirit production.
The distillery's expertise extended beyond gin, encompassing the realms of vodka and liqueur. With a 400-litre Hoga pot still named Lily as their faithful companion, they crafted spirits that stood as a testament to their craftsmanship. The master distiller, Jessica Tomlinson, a graduate from Heriot-Watt University, played a pivotal role in shaping the distillery's spirits from their inception.
While whisky production didn't begin until after the move, the distillery's journey toward this endeavor was a carefully orchestrated one. With the support of the Finance Durham Fund, Durham Distillery navigated the transition and set their sights on producing whisky. In November 2019, after the relocation had taken place, the first steps toward whisky distillation were taken.
The story of Durham Distillery embodies resilience, adaptation, and the pursuit of excellence. With every bottle that bears their name, they invite enthusiasts to partake in a journey that has seen them evolve from a gin-focused establishment to a distillery that embraces the realm of whisky, all while staying true to their commitment to quality, creativity, and the art of distillation.
East London Liquor Company
From the echoes of a bygone era within the walls of an old glue factory in East London emerges the East London Liquor Company, a distillery that embodies the spirit of reinvention and revitalization. Founded by the former actor Alex Wolpert in 2014, this distillery breathes new life into an industrial space, transforming it into a hub of creativity, innovation, and exceptional spirits.
At the heart of the East London Liquor Company's journey is a dedication to crafting a diverse range of spirits, each carrying the signature flair and character of the bustling city they call home. With an unwavering commitment to quality and an inventive spirit, the distillery produces a kaleidoscope of libations that capture the essence of East London.
Head distiller Tom Hills orchestrates a symphony of flavors within the distillery's two Holstein stills, each with a capacity ranging from 450 to 650 liters. From these vessels, a variety of spirits emerge, showcasing the versatility of the distillation process. It is within this setting that the distillery's foray into single malt whisky takes root.
The distillery's whisky journey encompasses a trio of expressions that each tell a unique story. The London Rye, a blend of 42% rye and 58% barley, offers a glimpse into the distillery's commitment to pushing boundaries and embracing diverse grain profiles. The Single Malt, released in 2019, carries the mark of dedication to quality and craftsmanship, capturing the essence of East London within every sip.
With the release of London Wheat in 2020, the East London Liquor Company continues to paint a vivid picture of the city's vibrant spirit scene. Comprising 35% unmalted wheat, 30% heirloom malted barley, 30% malted wheat, and 5% corn, this expression stands as a testament to the distillery's willingness to explore and innovate.
The East London Liquor Company stands as a living testament to the power of transformation and creativity. From its roots in an old glue factory to its status as a beacon of East London's vibrant spirit culture, the distillery invites enthusiasts to taste the city's essence, embodied within each bottle of their exceptional spirits.
Henstone Distillery
In the charming village of Morda, Shropshire, the Henstone Distillery stands as a testament to the power of collaboration, heritage, and a passion for exceptional spirits. Founded in 2017 by a dynamic partnership, the distillery has etched its mark on the landscape of artisanal distillation.
Owners Alison and Shane Parr, along with Alexandra and Chris Toller, embarked on this spirited journey with the aid of the European Agricultural Fund for Rural Development. Together, they created a haven of creativity and craftsmanship where whisky, brandy, gin, and vodka find their voice.
One of the distillery's unique aspects lies in its utilization of brewery equipment to supply the foundation for their spirits. The 1000-litre Kothe still, affectionately named Hilda, plays a pivotal role in crafting the distillery's exceptional offerings. This symbiotic relationship between brewing and distillation allows Henstone Distillery to infuse their spirits with a character that is both distinctive and compelling.
While the distillery's portfolio spans a range of spirits, it was the release of their first whisky that marked a significant milestone in their journey. With meticulous care and attention, Henstone Distillery nurtured their whisky to perfection, culminating in a release that captured the essence of their dedication and craft.
January 2021 saw the unveiling of their inaugural whisky, a moment that echoed the distillery's commitment to quality and the culmination of years of patience. This release encapsulated not only the spirit of their land but also the dreams and aspirations of those who shaped Henstone Distillery.
The story of Henstone Distillery is one of collaboration, innovation, and a celebration of heritage. With each bottle that bears their name, they invite enthusiasts to experience the harmonious blend of tradition and modernity, creating a symphony of flavors that pays homage to the land and the craft that defines this remarkable distillery.
Hicks & Healey
Rooted in the heart of Cornwall's rich heritage, Hicks & Healey is a name that has rekindled the flames of English whisky production and reignited a tradition that had long remained dormant. Established through a unique partnership between St Austell Brewery and Healey's Cyder Farm, this distillery emerged as a harbinger of change and a testament to the enduring spirit of craftsmanship.
The year 2003 marked a pivotal moment in the world of English whisky, as Hicks & Healey embarked on a journey to produce the first whisky in the region for nearly a century. With St Austell Brewery's legacy in brewing and Healey's Cyder Farm's expertise in producing cider, the partnership set out to breathe life into a forgotten tradition.
Their inaugural bottling, released in September 2011, represented more than just a product; it symbolized a revival, a celebration of Cornwall's history, and a tribute to the land that bore witness to its creation. Aged for seven years, this debut single malt whisky was met with critical acclaim, a testament to the distillery's dedication to quality and the mastery of their craft.
With a nod to the past and a vision for the future, Hicks & Healey became a beacon of inspiration for the English whisky renaissance. The distillery's commitment to tradition, quality, and innovation allowed them to craft a whisky that not only paid homage to their heritage but also carved a new path for the future of English distillation.
As enthusiasts raise a glass of Hicks & Healey whisky, they become part of a story that celebrates Cornwall's history, embraces its present, and charts a course for the resurgence of English whisky on the global stage. The partnership between St Austell Brewery and Healey's Cyder Farm has not only revived a tradition but also paved the way for a new era of spirits that encapsulate the spirit of Cornwall.
Isle of Wight Distillery
Nestled amidst the scenic landscapes and coastal allure of the Isle of Wight, the Isle of Wight Distillery is a name that evokes a harmonious blend of tradition, innovation, and the island's distinct character. Renowned for their craftsmanship in producing gin and vodka, the distillery embarked on a journey to create a whisky that would reflect the spirit of their home.
The story of the Isle of Wight Distillery is one of passion, dedication, and a commitment to excellence. Founded by Xavier Baker and Conrad Gauntlett, the distillery's journey began in 2014 at Conrad's Rosemary Vineyard. The seeds of their distillation endeavors were planted, and four years later, they found their new home at The Wishing Well, a picturesque pub in Pondwell.
As a testament to their commitment to quality, the distillery introduced custom-designed stills with capacities of 100 and 300 liters. In the spring of 2019, a 1,000-litre still named Big Bertha was installed, marking a significant step forward in their distillation capabilities.
The Isle of Wight Distillery embraced its rich brewing heritage by collaborating with Goddards Brewery, where Xavier Baker serves as the managing director. The first whisky released in December 2018 bore the imprint of this collaboration, crafted from wort brewed at Goddards Brewery. This single malt whisky not only represented the distillery's entrance into the world of whisky production but also celebrated the island's collective passion for both brewing and distillation.
As enthusiasts savor the Isle of Wight Distillery's whisky, they experience the essence of the island's landscapes, its brewing legacy, and the dedication of those who brought this spirit to life. With each bottle that leaves their distillery, the Isle of Wight Distillery invites the world to share in the unique character and timeless traditions of their home.
Lakesland Distillery
Amidst the tapestry of distillation history, the Lakesland Distillery occupies a unique space, representing both aspiration and evolution within the realm of whisky production. The origins of this endeavor can be traced back to Harold Currie, a co-founder of Arran Distillery, whose vision and determination set the stage for the birth of a new distillery.
In 2004, Harold Currie unveiled his plans for the Lakesland Distillery, an ambitious project that aimed to breathe life into an old Bobbin Mill in Staveley. With a vision for a distillery that would stand as a testament to craftsmanship and innovation, Currie embarked on a journey to create a place where whisky would be nurtured and celebrated.
As the years progressed, work on the distillery continued, fueled by Currie's passion and dedication. The project was marked by determination and enthusiasm, with a goal of opening the distillery's doors to the world by Christmas. However, the path to realization proved to be fraught with challenges, leading to the project's eventual abandonment in 2007.
While the Lakesland Distillery's story saw its conclusion, its legacy continued to reverberate within the whisky industry. The Currie family's involvement in the world of whisky would eventually give rise to The Lakes Distillery, a project that would realize their dreams of crafting exceptional spirits in the heart of the Lake District National Park.
The tale of the Lakesland Distillery serves as a reminder of the complexities and intricacies that characterize the journey of bringing a distillery to life. While the project faced its own set of challenges and ultimately met its end, it paved the way for new beginnings and laid the foundation for a distillery that would capture the essence of the Lake District's natural beauty and craft remarkable whiskies for enthusiasts around the world.
The Lakes Distillery
Nestled on the tranquil shores of Bassenthwaite Lake, The Lakes Distillery stands as a testament to the artistry, dedication, and boundless beauty of the Lake District National Park. Founded by Paul Currie and his team, this distillery has carved its own path in the world of spirits, crafting a range of libations that reflect the heart and soul of the region.
At the helm of The Lakes Distillery's creative endeavors is master distiller Dhavall Gandhi, a name synonymous with innovation and expertise in the realm of whisky. The distillery's journey began in 2014, when they opened their doors to unveil the secrets of their craft to the world. The iconic Victorian farmstead that houses the distillery is not just a building; it's a space where dreams take shape, where water from the Lake District's pristine sources meets the finest ingredients, and where the alchemy of distillation comes to life.
The Lakes Distillery proudly carries the legacy of Paul Currie, who previously co-founded Arran Distillery. With his vision and passion, Currie laid the foundation for a distillery that would capture the essence of the Lake District's beauty and translate it into exceptional spirits. Alongside master distiller Dhavall Gandhi, Currie's dream found its true expression.
The distillery's first self-produced whisky, The Lakes Genesis, emerged in 2018, heralding a new chapter in their journey. This release was a testament to their unwavering commitment to quality, attention to detail, and their pursuit of excellence. The Lakes Genesis stood as a symbol of beginnings, reflecting the spirit of exploration that defines The Lakes Distillery.
But The Lakes Distillery is more than just a place of production; it's a canvas on which the Lake District's natural beauty is painted with every drop of liquid gold that flows from their stills. With a portfolio that includes not just whisky, but also gin and vodka, The Lakes Distillery is a celebration of craft, nature, and the timeless art of distillation.
As enthusiasts savor the flavors of The Lakes Distillery's spirits, they embark on a sensory journey that traverses the landscapes, stories, and emotions of the Lake District. Each bottle is a testament to the passion, dedication, and artistry that define this exceptional distillery.
The London Distillery Company
In the bustling heart of London, where history and innovation intertwine, The London Distillery Company emerges as a beacon of revival and reinvention in the world of spirits. Founded in 2011, this distillery holds a unique place in the city's landscape as the first whisky distillery to grace its streets in over a century.
The London Distillery Company's journey is marked by a blend of tradition, ambition, and the determination to rekindle a lost art. Established in a former dairy cold room in Battersea, the company set out to breathe life into the legacy of whisky production that had long remained dormant in the city.
The initial vision and drive came from Darren Rook, who registered the company with Companies House in 2011. Alongside him was investor and former microbrewery owner Nick Taylor. Their dedication to their craft and their dream of producing exceptional whisky and spirits marked the beginning of a new era for London's distillation scene.
However, the journey of The London Distillery Company was not without its share of challenges and changes. Leadership and ownership evolved over the years, with Rook stepping down as CEO in late 2017. Despite these changes, the distillery remained steadfast in its commitment to crafting quality spirits that honored both tradition and innovation.
Throughout its history, The London Distillery Company focused on gin and rye whisky production. With its unique location in London, the distillery sought to capture the city's essence and spirit in every bottle, creating spirits that were a reflection of their surroundings.
As enthusiasts raise a glass of The London Distillery Company's creations, they become part of a story that celebrates the revival of London's whisky tradition, the resilience of its distillers, and the timeless allure of craft spirits. The distillery's journey is a reminder that even in a rapidly evolving world, the spirit of tradition and innovation can coexist, forging a path that honors the past while embracing the future.
Ludlow Distillery
Located within the picturesque landscapes of Ludlow, a town with deep historical roots, Ludlow Distillery stands as a testament to the marriage of tradition and innovation in the world of spirits. Founded in 2014, the distillery's journey has been one of exploration, craftsmanship, and a dedication to producing a diverse range of spirits.
The essence of Ludlow Distillery's character is embodied in the array of spirits they craft. From whisky and brandy to apple brandy, eau de vie, and marc, each libation tells a story of meticulous attention to detail and a commitment to quality. The distillery's portfolio is a canvas on which their passion for distillation and their respect for the ingredients are vividly painted.
One of Ludlow Distillery's notable achievements is the creation of their first peated whisky, Young Prince. Released in 2018, this expression pays homage to Edward V of England, who was based in Ludlow Castle. The peated character of this whisky adds a layer of complexity to the spirit, capturing the spirit of the town's history and celebrating its royal connections.
As enthusiasts savor the spirits crafted by Ludlow Distillery, they embark on a sensory journey that traverses time and place. With every sip, they experience the dedication of the distillery's team, the nuances of the carefully selected ingredients, and the artistry that goes into creating each expression.
Ludlow Distillery's story is one of innovation and reverence for tradition, a reminder that within the world of spirits, the possibilities are as vast as the landscapes that inspire them. Whether it's whisky, brandy, or any of the other remarkable spirits they produce, Ludlow Distillery invites the world to join them in celebrating the beauty of craftsmanship and the rich tapestry of history that shapes their creations.
The Oxford Artisan Distillery
Set against the backdrop of Cheney Farm near South Park in Oxford, The Oxford Artisan Distillery (TOAD) stands as a beacon of artistry, sustainability, and craftsmanship in the realm of spirits. With a commitment to producing exceptional rye whisky, gin, and vodka, TOAD's journey is one that harmoniously blends tradition and innovation.
TOAD's location within Cheney Farm is no coincidence; it's a deliberate choice that underscores the distillery's dedication to authenticity and provenance. The distillery's relationship with organic farms in the Oxfordshire region serves as the cornerstone of its production philosophy. From rye and wheat to barley, the distillery's ingredients are sourced from local farms, creating a symbiotic relationship between the land, the community, and the spirits they produce.
The heart of TOAD's operation is embodied in its stills, with Nautilus taking center stage. This impressive still, boasting a capacity of 2,400 liters and a column with 42 plates, reflects the distillery's pursuit of perfection in every drop of their spirits. Complemented by a smaller 500-liter still known as "Nemo," the distillery's production process combines craftsmanship and innovation to yield remarkable results.
TOAD's commitment to sustainability extends beyond its choice of ingredients; it's deeply ingrained in its production practices. The distillery's carbon footprint is a testament to their dedication to reducing environmental impact while crafting exceptional spirits. This commitment to sustainability and authenticity is reflected in every bottle that bears TOAD's name.
As TOAD releases its rye whisky and other spirits to the world, enthusiasts are invited to explore the narrative woven into each drop. The distillery's story is a reminder that the world of spirits is not just about the liquid within the bottle but also about the people, the land, and the passion that shape every aspect of the journey.
Princetown Distillery
Amidst the rugged beauty of Dartmoor National Park, a new chapter in the world of distillation is set to unfold with the emergence of the Princetown Distillery. Nestled within the heart of the park, this distillery promises to be more than just a place of spirits production; it's a testament to vision, innovation, and the relentless pursuit of exceptional craftsmanship.
The Princetown Distillery is not just any distillery; it's destined to be one of the highest elevated distilleries in the entire United Kingdom. Situated at an elevation of 1,400 feet, it will rise above the landscape, echoing the grandeur of its surroundings and offering a unique perspective on the world of spirits.
The project's aspirations are matched only by the meticulous attention to detail that accompanies its design and construction. With experienced architects and industry professionals at the helm, the Princetown Distillery is poised to become a symbol of architectural and distillation excellence.
The choice of location is no coincidence. Dartmoor National Park's pristine landscapes, dramatic vistas, and historical significance provide an ideal backdrop for a distillery that seeks to create spirits that capture the spirit of the land. As the distillery takes shape, it becomes a canvas on which the story of Dartmoor's beauty and heritage is painted with each cask that's filled.
While the doors of the Princetown Distillery are yet to swing open, its presence is already felt in the anticipation it stirs within enthusiasts and the curiosity it sparks within those who recognize the significance of its elevation and its commitment to craftsmanship.
As the project advances, it holds the promise of becoming not just a distillery, but a beacon that illuminates the intersection of nature, architecture, and the art of distillation. The Princetown Distillery's journey is one that invites us all to look up, to reach for new heights, and to embrace the boundless potential that lies within the world of spirits.
The Spirit of Manchester Distillery
In the heart of Manchester, a city renowned for its industrial heritage and vibrant spirit, The Spirit of Manchester Distillery emerges as a testament to the city's resilience, creativity, and dedication to craftsmanship. Founded in 2016 by Jen and Seb, this distillery encapsulates the essence of Manchester in every bottle it produces.
The Spirit of Manchester Distillery's journey is a reflection of its founders' passion for quality spirits and their commitment to bringing something unique to the city's vibrant landscape. Established with the goal of producing exceptional spirits that capture the soul of Manchester, the distillery embarked on a journey of exploration and innovation.
While the distillery began its journey with gin production, its evolution was marked by a significant step forward when it ventured into the world of whisky. Whisky, a spirit that carries history, tradition, and a sense of place, was a natural progression for a distillery deeply rooted in Manchester's identity.
2022 marked a pivotal moment in the distillery's history as it initiated its whisky production. At the heart of this endeavor is their carbon-neutral pot still named 'Leo.' This innovative approach not only demonstrates the distillery's commitment to sustainability but also adds a unique character to the whisky produced within its walls.
The Spirit of Manchester Distillery's journey is an embodiment of the city's spirit—dynamic, resilient, and constantly evolving. As they continue to produce both gin and whisky, they honor the traditions of the past while embracing the opportunities of the future.
With every sip of their spirits, enthusiasts are invited to connect with Manchester's rich history, its vibrant present, and its boundless potential. The Spirit of Manchester Distillery's story is a reminder that in the world of spirits, each bottle carries not just the liquid within, but also the stories, values, and aspirations of those who crafted it.
Spirit of Yorkshire Distillery
Amid the rolling landscapes of Yorkshire, where a rich tapestry of history, tradition, and natural beauty unfolds, the Spirit of Yorkshire Distillery stands as a testament to the region's proud legacy and its boundless potential in the world of whisky. Partnered with Woldtop Brewery, this distillery has been crafting single malt whisky since 2016, capturing the very essence of Yorkshire in every bottle.
The collaboration between Spirit of Yorkshire Distillery and Woldtop Brewery is more than just a partnership; it's a union of passion, expertise, and a shared commitment to producing exceptional spirits. As the distillery embarked on its journey to create single malt whisky, it did so with a deep appreciation for the heritage of the land and a dedication to honoring its traditions.
The distillation process at Spirit of Yorkshire Distillery is a symphony of art and science, with oil-fired Forsyth Stills playing a pivotal role in creating their signature single malt. These carefully crafted stills capture the essence of the grains and the flavors of the land, weaving a narrative of Yorkshire's terroir into each drop of their whisky.
The culmination of this meticulous process is reflected in their Filey Bay label, a name that pays homage to the coastal town of Filey—a place that holds its own stories of heritage and connection to the sea. Each bottle of Filey Bay carries within it not only the spirit of Yorkshire but also the craft and dedication of the distillery's team.
As enthusiasts savor the flavors of Spirit of Yorkshire's single malt, they're invited to explore the spirit of the region itself—the rugged landscapes, the warmth of its people, and the pride of a community that believes in crafting something truly remarkable.
The Spirit of Yorkshire Distillery's story is a reminder that the world of whisky is more than just a drink; it's a journey that encompasses history, passion, and a deep connection to the land that shapes it. With every sip, enthusiasts embark on a sensory voyage that celebrates the heritage of Yorkshire and the craftsmanship that brings it to life.
St George's Distillery
Nestled in the serene landscapes of Norfolk, St George's Distillery stands as a beacon of revival and innovation in the realm of whisky. Founded in 2006, this distillery holds a significant place in history, as it became the first registered whisky distillery in England after a hiatus that lasted over a century.
The story of St George's Distillery is a testament to the vision and determination of its founder. With a deep passion for whisky and a desire to resurrect the rich tradition of whisky production in Norfolk, the distillery embarked on a journey to bring a long-forgotten craft back to life.
The establishment of St George's Distillery marked a pivotal moment in the world of English whisky. As the distillery's stills came to life and the first drops of spirit flowed, it signaled the resurgence of a tradition that had been dormant for decades. The founder's dedication to quality, authenticity, and the heritage of Norfolk was infused into every aspect of the distillery's operations.
The distillery's commitment to craftsmanship is mirrored in its production process. From selecting the finest grains to meticulously crafting each batch, every step is a tribute to the art and science of whisky-making. As the spirit matures in oak casks, it absorbs the character of Norfolk's landscapes, creating a whisky that is not just a beverage but a reflection of a place and its history.
St George's Distillery has not only contributed to the revival of English whisky but also paved the way for a new chapter in the country's spirits industry. The distillery's success has inspired others to embrace their own regional identities and craft exceptional spirits that honor their heritage.
As enthusiasts raise a glass of St George's Distillery's whisky, they're not just savoring a drink; they're participating in a narrative that celebrates tradition, innovation, and the indomitable spirit of those who believe in the power of craftsmanship to shape the future.
Wharf Distillery
Founded in 2014, Wharf Distillery stands as a testament to the artistry and innovation that characterize the world of craft spirits. With a commitment to producing exceptional and diverse offerings, including apple brandy and whisky, the distillery has woven its narrative into the fabric of the spirits industry.
Located in the charming market town of Towcester, Northamptonshire, Wharf Distillery draws inspiration from its surroundings and its rich agricultural heritage. From the outset, the distillery has embraced a philosophy of utilizing local resources to craft spirits that pay homage to the land and the community.
Wharf Distillery's journey took an exciting turn with the release of their first whisky, Cattle Creep, in 2019. This landmark moment marked their entry into the realm of whisky production, solidifying their place among England's esteemed whisky distilleries. Cattle Creep, matured in a 55L Madeira cask, embodies the distillery's dedication to innovation and quality, making it a unique and cherished addition to the world of whisky.
What sets Wharf Distillery apart is not just their diverse range of spirits but also their commitment to sustainability and their embrace of a smaller scale of production. Their dedication to crafting spirits that reflect the local terroir and the passion of their team is evident in every bottle that bears their name.
As Wharf Distillery continues to evolve, enthusiasts are invited to savor their spirits and explore the narratives woven into each drop. From apple brandy to whisky, each product carries within it a piece of the distillery's identity and its dedication to pushing the boundaries of craft spirits.
Wharf Distillery's story serves as a reminder that the world of craft spirits is not just about the liquid within the bottle but also about the stories, values, and connections that enrich the experience of enjoying a finely crafted spirit.
White Peak Distillery
Established in 2017, White Peak Distillery resides within the picturesque landscapes of the Peak District, a region known for its natural beauty and rich history. With a commitment to crafting exceptional spirits, the distillery has become a vibrant part of the local community while contributing to the diverse world of craft beverages.
The distillery's location within the Peak District adds a unique dimension to its identity. The rolling hills, rugged terrain, and the spirit of the land itself are woven into every aspect of White Peak's production. This connection to the region's essence is reflected in their spirits, which encapsulate the spirit of the Peak District.
White Peak Distillery's portfolio spans a range of spirits, including whisky, gin, and rum. Each product is a labor of love, a culmination of careful selection of ingredients, meticulous crafting, and a commitment to excellence. Their dedication to quality is mirrored in their choice to cask their first spirit in 2018, setting the foundation for a journey into the world of whisky production.
As White Peak Distillery continues to evolve and produce exceptional spirits, they do so with an eye toward celebrating their surroundings, embracing the craft, and contributing to the ever-growing tapestry of the spirits industry. Enthusiasts are invited to explore the flavors, stories, and heritage that White Peak Distillery brings to life in each bottle.
White Peak Distillery's story serves as a reminder that crafting spirits isn't just a process—it's a journey that connects people, places, and passions, resulting in spirits that capture the essence of a region and the spirit of those who create them.
Whittaker's Distillery
Whittaker's Distillery, born from a desire to explore the world of craft beverages, embarked on a journey that took them from beer to the realm of gin and whisky. This shift in focus was a pivotal moment that shaped the distillery's identity and its contribution to the vibrant world of craft spirits.
The distillery's origins reflect the curiosity and adventurous spirit that often fuel innovative ventures in the spirits industry. Originally inspired to brew beer, Whittaker's Distillery took a turn toward the craft of distillation. This pivot was a reflection of the founders' desire to explore new horizons, create unique flavors, and craft spirits that resonate with enthusiasts seeking something distinct and memorable.
The distillery officially opened its doors in 2019, marking the beginning of a journey that would be characterized by a commitment to quality, small-batch production, and a deep appreciation for the craft of distillation. Whittaker's Distillery's dedication to producing spirits in limited quantities allows them to focus on every detail, ensuring that each bottle carries with it the essence of their passion and creativity.
Whittaker's Distillery's approach to whisky and gin production encapsulates their belief in the power of craftmanship and innovation. With a deep understanding of the intricacies of distillation, the distillery crafts spirits that tell stories, evoke emotions, and offer an authentic connection to the craft. Their small-batch approach is a testament to their commitment to quality over quantity, allowing them to deliver spirits that stand out in a crowded market.
As enthusiasts explore Whittaker's Distillery's offerings, they are invited to embark on a sensory journey that encompasses flavors, aromas, and stories woven into each bottle. The distillery's story is one of discovery, evolution, and a dedication to crafting spirits that bring joy and excitement to those who appreciate the art of distillation.
Whittaker's Distillery's journey is a reminder that the world of craft spirits is defined by innovation, a commitment to excellence, and a willingness to take bold steps in pursuit of creating something truly exceptional.